
Please note: Subscription for this course ends six months from date of purchase.
Variability in processes leads to inefficiencies, waste, and quality issues. Without a structured approach to monitoring and controlling process performance, these challenges can significantly impact operations and profitability.
The Statistical Process Control (SPC) Fundamentals Training Course provides the tools and methodologies needed to analyze data, detect variations, and ensure consistent quality and process stability. Designed for professionals in food manufacturing, this course combines practical techniques with real-world applications to help you achieve operational excellence.
Many organizations struggle with maintaining process consistency because they lack the ability to leverage data for meaningful improvements. This SPC course gives you the skills to reduce variability, improve efficiency, and drive measurable results using statistical techniques.
Expert-Led InstructionGain insights from Jeff Chilton, VP of Consulting for Intertek Alchemy. Jeff’s expertise spans over 30 years in food manufacturing, where he supported both large and small operations.
Comprehensive CurriculumFrom SPC fundamentals to advanced techniques like control charts and data analysis, this SPC training course provides a complete roadmap to process optimization.